To make sure you're eating the most authentic Italian food and eating as the locals do when you're on vacation, follow Rick Steves' unusual TV tip.
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Before your trip to Sweden, you should educate yourself on fika, the perfect way to relax, recharge, and sample local desserts during your visit.
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Why deal with the crowds and vacation chaos of Europe's more popular countries when you can head to this gem for culture, history, and great food?
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You might think drinking beer from a tap offers the best experience, but according to travel expert Rick Steves, you should avoid draft beer in Belgium.
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At an island in Croatia, tourists can find pristine beaches, breathtaking scenery, exquisite wine, and local cuisine ... all without the hassle of crowds.
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Paris is home to many pastry shops, or pâtisseries, but its oldest and most historic is also one of the most delicious. Be sure to go when you next visit.
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Whether you're a foodie, history buff, or a combination of both, you'll fall in love with this beautiful and charming Southern California city.
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Connecticut is home to a slow beach town that promises fun activities, cozy inns, good food, and beautiful scenery every season of the year.
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Italy is renowned for its culinary scene, and there are tons of great options for budget travelers. Here's where to go for authentic food and a good deal.
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If you want to party on your Mexican vacation without the massive crowds, this small town an hour outside Puerto Vallarta is what you're looking for.
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Mexico boasts a variety of destinations for people who love various spirits, and this seaside spot is the ideal choice for anyone who prefers wine.
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Head north of the Napa Valley to find a premier wine region in Oregon, which is a getaway similar to California's famous wine country with fewer crowds.
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Culinary connoisseurs should make a beeline for New York's first state capital, a charming riverside city with award-winning restaurants at every turn.
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Eating everything in sight is a must when visiting Italy, but Rick Steves has some expert rules for finding affordable and authentic culinary experiences.
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If there's one destination that basically feels like it was created for oenophiles, it's Vienna, because the wine scene here is simply unbeatable.
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Budget-minded wine lovers can save on airfare by swapping Tuscany for a trip to this well-known California city with serious Italian vibes.
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Travelers looking for an excellent food scene with less crowds should head to this underappreciated locale known for its dining and historical offerings.
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Headed to Tokyo? You'll definitely want to check out this trendy area of the capital, where you can pet impossibly cute animals in cafés, or party like one.
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With so many food tours in Paris, you can lose out on a great experience. That's why we compiled some of the best rated to help you enjoy your vacation.
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Gordon Ramsay knows a lot about food, and he isn't afraid to share his opinion. If Ramsay says airplane food is best avoided, it is worth paying attention to.
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Planning a trip to Hawaii? Be sure to stop at one of these acclaimed restaurants and treat yourself to a delicious malasada -- the state's iconic pastry.
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Honolulu is full of trendy areas, but this particular neighborhood is extra special. With unique local shops and delicious food, you'll have plenty to do.
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If you'd like a more low-key alternative to Paris that offers a wealth of delicious Champagne and some bonus historical attractions, head to this city.
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Long known as a travel tastemaker, Anthony Bourdain gave a classic Roman restaurant his stamp of approval for its unpretentious yet delicious dishes.
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Book your next vacation with one of these cruise lines for the best dining experiences. Frequent cruisers and foodies have weighed in on the their favorites.
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You might think you'd know what you're getting at McDonald's in Hawaii, but you'd be wrong. These exclusive items are a must-try on your next trip to Hawaii.
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You don't have to travel all around Hawaii to get the best shopping and dining experiences. Just go to this underrated street in Honolulu that has everything.
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